Hours & Location
3005 MAPLE AVENUE,
DALLAS, TX 75201
(214) 983-1440
TEXT US! (469) 523-4870
DINNER
SUN: 5:00 PM - 9:00 PM
MON -TUES: 5:00 PM - 10:00 PM
WED - THU: 5:00 PM - 11:00 PM
FRI - SAT: 5:00 PM - 12:00 AM
BRUNCH
SUN: 11:00 AM - 3:00 PM
CATCH DALLAS COMBINES THE BEST SEAFOOD, SUSHI, AND STEAK WITH EXCELLENT SERVICE AND AN ENERGETIC VIBE IN THE HEART OF UPTOWN DALLAS AT MAPLE TERRACE. THE MENU FEATURES ELEVATED CLASSICS AND PREMIUM SPECIALTIES—LIKE SUSHI FROM TOYKO'S TOYOSU MARKET AND JAPANESE WAGYU COOKED TABLESIDE ON A HOT ROCK—ALL SERVED IN A STUNNING 16,000-SQUARE-FOOT SPACE WITH A TWO-LEVEL OUTDOOR PATIO AND ICONIC PRIVATE DINING ROOM, THE EMERALD ROOM.
BY NIGHT, ENJOY SIGNATURE DISHES LIKE THE CATCH ROLL, TRUFFLE SASHIMI, AND WAGYU FRIED RICE PAIRED PERFECTLY WITH BESPOKE MARTINIS, HANDCRAFTED COCKTAILS, AND GLOBALLY SOURCED WINES. BY DAY, EXPERIENCE AN EXTRAVAGANT SUNDAY BRUNCH FEATURING SUSHI AND SEAFOOD TOWERS, A TRAVELING CAVIAR CART, EXPERTLY CARVED MEATS, AND ELEVATED BREAKFAST CLASSICS.
ReservationsIF YOUR DESIRED RESERVATION DATE OR TIME IS NOT AVAILABLE, YOU MAY CALL THE RESTAURANT DIRECTLY AT (214) 983-1440. BEFORE YOUR VISIT, VIEW OUR FAQ PAGE FOR MORE INFORMATION, INCLUDING DRESS CODE & OTHER DINING GUIDELINES. | EventsLocated in Uptown Dallas' historic Maple Terrace, CATCH Dallas offers versatile indoor and outdoor spaces across two levels. The crown jewel of CATCH Dallas is the Emerald Room, a sophisticated private dining space featuring a luxurious copper-detailed bar and rich green lacquer accents. The Emerald Room seamlessly extends to our second floor terrace, offering a transformative outdoor experience with a retractable roof, striped canopy, and teal trellis. Book a Private Event at Catch Dallas |
Menus
- Dinner
- Dinner Cocktails
- Dessert
- Gluten Free + Vegan
- Sunday Brunch Experience
- Sunday Brunch Experience Cocktails
- February Nigiri Specials
-
East Coast Oysters
Mignonette, Cocktail Sauce
$28
-
Edamame
Maldon Sea Salt or Chili Garlic
$13
gluten free, vegan
-
SHISHITO PEPPERS
Toasted Sesame, Szechuan Sauce, Bonito Flakes
$15
-
CAESAR SALAD
Baby Romaine Lettuce, Parmesan, Warm Garlic Focaccia Croutons
$24
-
Chopped 'Wedge' Salad
Maple Glazed Bacon, Blue Cheese, Crispy Shallots, Iceberg Lettuce, Creamy Sesame Dressing
$23
-
Omakase Boat
10 Pieces of Nigiri, 10 Pieces of Sashimi, 1 Akami Tuna Avocado Roll, 2 Salmon Roe Cucumber Cups
$225
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Black Truffle Purée, Kaluga Caviar
$37
-
Madai Crudo
Japanese Red Snapper, Pickled Peach, Pomegranate, Amarillo Sauce
$26
-
Ahi Tuna Pizza
Avocado Aioli, Garlic Ponzu
$29
Add Kaluga Caviar $15
-
Torched Scallop
Citrus, Maldon Salt
$9 per piece
-
Bluefin Otoro
Barrel-Aged Soy, Kaluga Caviar
$18 per piece
-
King Salmon Belly
Truffle Tomato, Micro Basil
$9 per piece
-
Golden A5 Wagyu
Nikiri Soy, Kaluga Caviar
$21 per piece
-
Catch Nigiri Flight
2 Pieces of each Signature Nigiri
$110
-
DAILY CHEF SELECTION
Limited Availability
MP
-
Catch Roll
Crab, Salmon, Miso-Honey
$26
gluten free upon request
-
Hellfire Roll
Spicy Tuna Two-Ways, Pear, Balsamic
$25
-
Vegetable King Roll
King Oyster Mushroom, Cucumber, Avocado, Spicy Miso
$19
vegan
-
Wagyu Surf & Turf Roll
Maine Lobster, Crispy Potato, Truffle Aioli, Chimichurri
$37
-
Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
$20
-
Crispy Cauliflower
Spicy Vegan Mayo
$27
vegan
-
Crispy Shrimp
Spicy Mayo, Tobiko
$33
-
Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Amazu Ponzu
$32
-
Baked King Crab Hand Roll
Crispy Potato Sticks, Dynamite Sauce
$18 per piece
-
A5 Kobe Beef
$68 per oz
-
Olive Beef
$55 per oz
-
Snow Beef
$49 per oz
-
Flight of Three
$85 per person
-
Angry Lobster Mafaldine
Citrus-Garlic Butter, Thai Chili, Braised Leeks
$42
-
Truffle Mushroom Spaghetti
Wild Mushroom Ragu, Truffle Cream
$34
-
Spicy Gigli Pasta
Calabrian Chile Cream, Aged Pecorino
$29
-
Wagyu Porterhouse
24oz, Westholme, Wylarah Station, AUS
$205
gluten free
-
Prime New York Strip
12oz, Greeley, CO
$79
gluten free
-
Prime Ribeye
14oz, Brandt Beef, Brawley, CA
$89
gluten free
-
Center-Cut Filet
8oz, Dakota City, NE
$69
gluten free
-
Wagyu Fried Rice
Shiitake Mushroom, Chinese Sausage, Fried Egg
$64
Add Lobster + $29
-
MISO GLAZED SEA BASS
Miso Vin-Blanc, Charred Petite Bok Choy
$59
-
Salmon a La Plancha
Market Side Salad, Jalapeño Cucumber Emulsion
$39
gluten free
-
Herb Roasted Branzino
Creamy Vegetable Basmati Rice
$47
-
Whole Branzino
Squash, Arugula, Tomato, Lemon Vinaigrette
$95
gluten free
-
Grilled Asparagus
Citrus Vinaigrette
$15
gluten free, vegan
-
Parmesan Truffle Fries
$18
Vegan Truffle Aioli + $5
vegan upon request
-
Creamy Basmati Rice
Market Vegetables
$9
gluten free
-
Simple Mashed Potatoes
Roasted Garlic
$15
gluten free
-
Crispy Brussels Sprouts
Yuzu-Calamansi Vinaigrette, Dry Miso
$15
-
Catch Filthy Martini
Belvedere Vodka, Bleu Cheese Olives, House-Made Filthy Brine
$21
-
Pornstar Martini
Grey Goose Vodka, Passionfruit, Vanilla, Pineapple, Lemon
$19
-
Lychee Saketini
Belvedere Vodka, Nigori Sake, Lychee, Yuzu, Orange Blossom
$20
-
Espresso Martini
Dobel Diamante Tequila, Mr Black, Espresso, Salted Vanilla
$20
-
Fresno Paloma
Patrón Reposado, Grapefruit, Fresno Chile, Mint
$20
-
Detox Retox
Código Blanco Tequila, Matcha, Fresh Cucumber, Mint, Lime
$20
-
Smoked Cadillac
La Familia Platino Tequila, Pineapple, Lime, Fire Roasted Poblano Chiles, Tajín
$22
-
Strawberry Spritz
Strawberry-Infused Aperol, Housemade Strawberry Shrub, Chandon Brut Sparkling Wine
$21
-
Makrut Gin Cooler
Monkey 47 Gin, Makrut Lime, Grapefruit, Lemon
$18
-
Bananas Foster Old Fashioned
Stranahan's Blue Peak Whiskey, Tincup Rye, Banana, Amaretto, Palo Cortado Sherry, Coconut Water
$20
-
Watermelon Smash
Casamigos Blanco Tequila, Watermelon, Basil, Campari, Lemon
$21
-
Kali Margarita
Jalepeño-Infused Dobel Diamante Tequila, Grand Marnier, Campari, Passionfruit, Yuzu
$19
-
Clarified Piña Colada
Santa Teresa 1796, Cocchi Americano, Pineapple, Coconut Milk, Whey
$21
-
Mango Mezcalita
Su Casa Mezcal, Código Blanco, Licor 43, Mango, Tangerine, Lemon, Tajín
$18
-
Watermelon Mojito
Watermelon, Seedlip "Grove 42", Mint, Lime
$14
-
Lychee Martini
Lychee, Pressed Coconut Water, Lemon, Orange Blossom
$14
-
Makrut Lime Spritz
Lime Leaf, Lemon, Grapefruit, Topo Chico
$14
-
Espresso Martini
Lyre’s Coffee Originale, Salted Vanilla, Coconut Water
$15
-
Athletic "Upside Dawn"
Non-Alcoholic Beer
$10
-
Tozai “Snow Maiden”
Junmai Nigori
$20
-
Heavensake
Junmai Ginjo
$26
-
Soto
Junmai Daiginjo
$28
-
Modelo Negra
$9
-
Brooklyn Lager
$9
-
Peroni
$10
-
Lone Pint Yellow Rose Smash IPA
$10
-
Luca Paretti Prosecco
Veneto, Italy
$16
-
Langlois-Chateau Crémant de Loire
Rosé, Loire Valley, France
$21
-
Veuve Clicquot Yellow Label
Champagne, France
$37
-
Krug Grande Cuvée
Champagne, France
$96
-
La Playa Sauvignon Blanc
Curico Valley, Chile
$15
-
Gunderloch 'Jean Baptiste' Riesling
Rheinhessen, Germany
$20
-
Le Monde Pinot Grigio
Friuli, Italy
$19
-
Sanford Chardonnay
Sta. Rita Hills, Santa Barbara, California
$26
-
Domaine Laroche 'St. Martin' Chablis
Burgundy, France
$28
-
Domaine Gérard & Hubert Thirot Sancerre
Loire Valley, France
$30
-
Rumor
Côtes De Provence, France
$22
-
Ernesto Catena 'Padrillos' Malbec
Mendoza, Argentina
$16
-
Substance ‘Elemental’ Cabernet Sauvignon
Columbia Valley, Washington
$20
-
La Rioja Alta Viña Alberdi Reserva
Rioja, Spain
$24
-
Castello di Volpaia Chianti Classico
Tuscany, Italy
$26
-
Vincent Girardin 'Cuvee Saint-Vincent' Pinot Noir
Burgundy, France
$28
-
Clos Du Val Cabernet Sauvignon
Napa Valley, California
$37
-
Domaine Barolet-Pernot 'Sous Le Château’
Saint Romain, Burgundy, France, 2022
$55
-
Vega Sicilia 'Pintia' Tempranillo
Toro, Spain, 2019
$56
-
Gaja 'Magari' Super Tuscan Blend
Tuscany, Italy, 2019
$66
-
Realm 'The Bard' Bordeaux Blend
Napa Valley, California, 2021
$106
-
“Hit Me” Chocolate Cake
Liquid “Klondike”, Roasted White Chocolate Ice Cream, Brownie, Devil’s Food Cake
$26
gluten free
-
Warm Ricotta Donuts
Cream Cheese Frosting, Milk Chocolate, Salted Caramel, Raspberry Lime Sauce
$19
-
Pistachio “Cheesecake”
Coconut Sorbet, Black Cherry Jam
$19
gluten free, vegan
-
Strawberry Shortcake Shaved Ice
Crushed Strawberry Compote, Lemon Cookie Crumble, Mascarpone Mousse, Condensed Milk
$23
-
Housemade Ice Cream & Sorbet
Seasonal Selection
$12
-
Edamame
Maldon Sea Salt or Chili Garlic
$13
gluten free, vegan
-
SHISHITO PEPPERS
Sea Salt
$15
gluten free + vegan upon request
-
CAESAR SALAD
Baby Romaine Lettuce, Parmesan, Warm Garlic Sourdough Croutons
$24
gluten free + vegan upon request
-
Vegetable King Roll
King Oyster Mushroom, Cucumber, Avocado, Spicy Miso
$19
vegan
-
A5 Kobe Beef
$68 per oz
-
Olive Beef
$55 per oz
-
Snow Beef
$49 per oz
-
Flight of Three
$85 per person
-
Spicy Gigli Pasta
Calabrian Chile Cream, Aged Pecorino
$29
vegan upon request
-
Crispy Cauliflower
Spicy Vegan Mayo
$27
vegan
-
Truffle Mushroom Spaghetti
Wild Mushroom Ragu, Truffle Cream
$34
gluten free + vegan upon request
-
Salmon a la Plancha
Market Side Salad, Jalapeño Cucumber Emulsion
$39
gluten free
-
Grilled Branzino
Simply Grilled
$47
gluten free upon request
-
Whole Branzino
Herb Salad, Chimichurri
$95
gluten free upon request
-
Wagyu Porterhouse
24oz, Westholme, Wylarah Station, AUS
$205
gluten free
-
Prime New York Strip
12oz, Greeley, CO
$79
gluten free
-
Prime Ribeye
14oz, Brandt Beef, Brawley, CA
$89
gluten free
-
Center-Cut Filet
8oz, Dakota City, NE
$69
gluten free
-
Creamy Basmati Rice
Market Vegetables
$9
gluten free
-
Simple Mashed Potatoes
Roasted Garlic
$15
gluten free
-
Grilled Asparagus
Citrus Vinaigrette
$15
gluten free, vegan
-
Crispy Brussels Sprouts
Yuzu-Calamansi Vinaigrette, Dry Miso
$15
-
Parmesan Truffle Fries
$18
Vegan Truffle Aioli + $5
vegan upon request
-
CROISSANT, CHOCOLATE CROISSANT, ENGLISH MUFFIN, ASSORTED BAGELS, SOURDOUGH, SEASONAL FOCACCIA
SERVED WITH
Salted Butter, Cream Cheese and Fruit Jams
MIX-INS
Truffle, Sea Salt, Honey, Chili Crunch, Scallions, Lemon & Orange Zest, Chives -
ASSORTED BAGELS SOURDOUGH SEASONAL FOCACCIA
MIX-INS
Truffle, Sea Salt, Honey, Chili Crunch, Scallions, Lemon & Orange Zest, Chives -
CINNAMON BUNS
Candied Pecans and Bacon, Lemon Berry Cream Cheese Frosting, Caramelized Apples
-
SIGNATURE COLD
TRUFFLE SASHIMI
Tuna, Hamachi, Chili Ponzu, Black Truffle Purée, Kaluga Caviar
HAMACHI TARTARE
Spicy Mayo, Avocado Purée, Tobiko
TUNA POKE
Peach Purée, Toasted Coconut Crispy Shallot, Sesame, Chili Oi
-
SUSHI
SALMON AVOCADO ROLL
VEGETABLE KING ROLL
SPICY YELLOWTAIL ROLL
SPICY TUNA ROLL
-
NIGIRI SELECTION
Chef’s Assorted Selection Of Fish
-
RAW BAR
OYSTERS
Red Onion Mignonette
SHRIMP COCKTAIL
Golden Tomato Cocktail
CLAMS
Ginger Vinaigrette
MUSSELS
Sudachi Miso Emulsion
-
CAVIAR SERVICE
OSSETRA CAVIAR
Traditional Accoutrements, Sesame Crackers (GF)+80
-
CEREAL MILK PANNA COTTA
Fruity Pebble Infused Panna Cotta, Berry Compote, Fresh Berries
-
OPERA CAKE
Chocolate, Coffee, Almond Cake
-
CARAMEL POPCORN CHOUX A LA CREME
Popcorn Crème Diplomat, Dulce De Leche
-
COOKIES & CREAM TRIFLE
White Chocolate Crémeux, Oreo Crumble, Whipped Chocolate Ganache
-
CARAMEL CHOCOLATE TARTS
Salted Caramel, Chocolate Ganache
-
APPLE CRUMB BARS
Brown Butter Cake, Streusel Crumble
-
MACARON SELECTION
Chef’s Assortment
-
CHOCOLATE CHIP COOKIES
House Made Milk Chocolate
-
OMELETTES
DENVER
Ham, Gruyere Cheese, Peppers, Crispy Shallots
SERVED WITH
Home Fries & Market SaladFLORENTINE
Wilted Spinach, Aged Parmesan, Wild Mushrooms
SERVED WITH
Home Fries & Market SaladTEXAS
Salsa Matcha, Brisket, Queso Fresco, Avocado
SERVED WITH
Home Fries & Market Salad -
EGGS BENEDICT
Raspberry Cured Salmon, Arugula, Poached Egg, Mousseline Sauce, Hollandaise, Espelette
SERVED WITH
Home Fries & Spring Salad -
AMERICAN BREAKFAST
Nueske’s Bacon, Apple Smoked Sausage, Belgium Waffle, Runamok Maple Syrup
CHOICE OF EGGS
Scrambled, Sunny-Side-Up, Over-Easy -
STEAK & EGGS
6oz Prime New York Strip, Home Fries, Bone Marrow Truffle Butter
CHOICE OF EGGS
Scrambled, Sunny-Side-Up, Over-EasyROSEWOOD RANCH WAGYU FILET +20
-
HONEY BUTTER PANCAKES
Whipped Vermont Butter, Runamok Maple Syrup
-
BANANAS FOSTER FRENCH TOAST
Crispy Banana Bread, Vanilla Bean Whipped Cream, Caramelized Banana Ganache
-
CORNED BEEF & POTATO HASH
Yukon & Sweet Potato Hash, Fried Eggs, Beef Demi-Glace
-
CATCH BURGER
Miso Bacon, Brioche Bun, Gruyere, Smoked Dijonnaise, Spicy Pickles, Waffle Fries
ADD FRIED EGG +5
-
TRUFFLE MUSHROOM SPAGHETTI
Wild Mushroom Ragu, Truffle Cream
-
CREAMY LOBSTER MAFALDINE
Citrus-Garlic Butter, Thai Chili, Braised Leeks
-
SIMPLY GRILLED FISH
SALMON A LA PLANCHA
Kobayaki Brown Butter, Market Salad
BIG EYE TUNA
Charred Lemon Emulsion, Market Salad
JUMBO SHRIMP
Jalapeño Emulsion, Market Salad
-
Mini Espresso Martini
Vanilla Vodka, Kahlua, Espresso
$9
-
Classic Bloody Mary
Absolut Vodka, House-Made “Bloody Mud”, Tomato Juice
$19
-
Bloody Maria
Cazadores Blanco, Clamato, House-Made “Bloody Mud”, Tajín, Cocktail Shrimp
$19
-
Mimosa
Luca Paretti Prosecco, Fresh Orange Juice
$18
-
Bellini
Luca Paretti Prosecco, White Peach
$18
-
Detox Retox
Código Blanco Tequila, Matcha, Fresh Cucumber, Mint, Lime
$20
-
Strawberry Spritz
Strawberry-Infused Aperol, Housemade Strawberry Shrub, Chandon Brut Sparkling Wine
$21
-
Catch Filthy Martini
Belvedere Vodka, Bleu Cheese Olives, House-Made Filthy Brine
$21
-
Pornstar Martini
Grey Goose Vodka, Passionfruit, Vanilla, Pineapple, Lemon
$19
-
Lychee Saketini
Belvedere Vodka, Nigori Sake, Lychee, Yuzu, Orange Blossom
$20
-
Fresno Paloma
Patrón Reposado, Grapefruit, Fresno Chile, Mint
$20
-
Mango Mezcalita
Su Casa Mezcal, Código Blanco, Licor 43, Mango, Tangerine, Lemon, Tajín
$18
-
Kali Margarita
Jalepeño-Infused Dobel Diamante Tequila, Grand Marnier, Campari, Passionfruit, Yuzu
$19
-
Clarified Piña Colada
Santa Teresa 1796, Cocchi Americano, Pineapple, Coconut Milk, Whey
$21
-
Choice of Bubbles
Served with Fresh Squeezed Orange Juice & Peach Purée
-
Luca Paretti
$65
-
Veuve Clicquot Yellow Label
$95
-
Billecart-Salmon 'Le Reserve' NV
$150
-
The Eye-Opener
Ginger, Lemon, Orange, Cayenne
$6
-
Fresh Juices
Orange, Pineapple, Grapefruit
$7
-
Green Juice
Kale, Celery, Parsley, Apple, Pineapple, Orange
$9
-
Watermelon Mojito
Watermelon, Seedlip "Grove 42", Mint, Lime
$14
-
Lychee Martini
Lychee, Pressed Coconut Water, Lemon, Orange Blossom
$14
-
Toasted Almond Coffee
Califia Farms Almond Milk, Vanilla, Roasted Almonds, Espresso
$10
-
Makrut Lime Spritz
Lime Leaf, Lemon, Grapefruit, Topo Chico
$14
-
Espresso Martini
Lyre’s Coffee Originale, Salted Vanilla, Coconut Water
$15
-
Athletic "Upside Dawn"
Non-Alcoholic Beer
$10
-
Peroni
$10
-
Brooklyn Lager
$9
-
Modelo Negra
$9
-
Lone Pint Yellow Rose Smash IPA
$10
-
Tozai “Snow Maiden”
Junmai Nigori
$20
-
Heavensake
Junmai Ginjo
$26
-
Soto
Junmai Daiginjo
$28
-
Luca Paretti Prosecco
Veneto, Italy
$16
-
Langlois-Chateau Crémant de Loire
Rosé, Loire Valley, France
$21
-
Veuve Clicquot Yellow Label
Champagne, France
$37
-
Krug Grande Cuvée
Champagne, France
$96
-
La Playa Sauvignon Blanc
Curico Valley, Chile
$15
-
Le Monde Pinot Grigio
Friuli, Italy
$19
-
Gunderloch 'Jean Baptiste' Riesling
Rheinhessen, Germany
$20
-
Sanford Chardonnay
Sta. Rita Hills, Santa Barbara, California
$26
-
Domaine Laroche 'St. Martin' Chablis
Burgundy, France
$28
-
Domaine Gérard & Hubert Thirot Sancerre
Loire Valley, France
$30
-
Rumor
Côtes De Provence, France
$22
-
Ernesto Catena 'Padrillos' Malbec
Mendoza, Argentina
$16
-
Substance ‘Elemental’ Cabernet Sauvignon
Columbia Valley, Washington
$20
-
La Rioja Alta Viña Alberdi Reserva
Rioja, Spain
$24
-
Castello di Volpaia Chianti Classico
Tuscany, Italy
$26
-
Vincent Girardin 'Cuvee Saint-Vincent' Pinot Noir
Burgundy, France
$28
-
Clos Du Val Cabernet Sauvignon
Napa Valley, California
$37
-
JAPANESE MACKEREL
Mint-Ginger Almond Pesto
$24
-
SOY-MARINATED TUNA
Chili Chimichurri, Nikiri Soy
$24
Snacks
Salads
From Japan to Dallas
Flown In From The Toyosu MarketSignature Nigiri
Specialty Rolls
Hot Starters
Wagyu Hot Rock
2 ounce minimum - cooked tablesidePasta
Steak
Seafood
Sides
Martinis
Cocktails
Zero Proof
Sake
Beer
Wine by The Glass
Bubbles
Whites
Rosé
Reds
Reserve
Snacks + Salads
From Japan to Dallas
Wagyu Hot Rock
2 ounce minimum - cooked tablesideHot Starters
Seafood
Steak
Sides
CATCH DALLAS
SUNDAY BRUNCH EXPERIENCE
SUNDAY 11:00 AM - 3:00 PM
Discover the CATCH Brunch Experience at CATCH Dallas, where elegance meets indulgence in an extravagant spread of chef-curated stations. Savor signature sushi and raw bar creations at the CATCH Boat, a full bakery presentation, a curated dessert station, and your choice of entrée—all complemented by handcrafted specialty cocktails and fresh juices.
$65 PER PERSON
Download PDFAT THE BAKERY
AT THE CATCH BOAT
AT THE DESSERT STATION
CHOICE OF ENTREE
CATCH DALLAS
SUNDAY BRUNCH EXPERIENCE COCKTAILS
SUNDAY 11:00 AM - 3:00 PM
Discover the CATCH Brunch Experience at CATCH Dallas, where elegance meets indulgence in an extravagant spread of chef-curated stations. Savor signature sushi and raw bar creations at the CATCH Boat, a full bakery presentation, a curated dessert station, and your choice of entrée—all complemented by handcrafted specialty cocktails and fresh juices.
Download PDF
