Hours & Location
8715 MELROSE AVE,
WEST HOLLYWOOD, CA 90069
(323) 347-6060
TEXT US! (747) 977-8462
DINNER
SUN: 5:30 PM - 10:00 PM
MON - THU: 6:00 PM - 10:00 PM
FRI - SAT: 5:30 PM - 10:30 PM
CATCH LA COMBINES ITS ICONIC SEAFOOD AND SUSHI PROGRAM, FLOWN IN FROM TOKYO'S TOYOSU MARKET, WITH CATCH STEAK'S RENOWNED STEAK PROGRAM. THE MENU, SERVED IN A STREAMING, SHAREABLE STYLE, FEATURES SIGNATURE DISHES LIKE THE CATCH ROLL, TRUFFLE SASHIMI, AND WAGYU FRIED RICE ALONGSIDE A CURATED COLLECTION OF THE WORLD'S BEST STEAK CUTS AND JAPANESE WAGYU COOKED TABLESIDE ON A HOT ROCK. PERCHED ABOVE THE DYNAMIC STREETS OF THE WEST HOLLYWOOD DESIGN DISTRICT ON THE CORNER OF MELROSE AND SAN VICENTE, THE RETRACTABLE ROOFTOP HAVEN OFFERS A LIVELY ATMOSPHERE, EXCELLENT SERVICE, AND A UNIQUE, OPEN-AIR DINING ROOM WITH BREATHTAKING VIEWS OF DOWNTOWN LOS ANGELES AND THE HOLLYWOOD HILLS.
ReservationsIF YOUR DESIRED RESERVATION DATE OR TIME IS NOT AVAILABLE, YOU MAY CALL THE RESTAURANT DIRECTLY AT (323) 347-6060. BEFORE YOUR VISIT, VIEW OUR FAQ PAGE FOR MORE INFORMATION, INCLUDING DRESS CODE & OTHER DINING GUIDELINES. | EventsPERCHED ABOVE THE DYNAMIC STREETS OF THE WEST HOLLYWOOD DESIGN DISTRICT, CATCH LA OFFERS A DISTINCTIVE SETTING FOR PRIVATE EVENTS WITH AN OPEN-AIR DINING SPACE, THE EMERALD ROOM, AND A WRAPAROUND OUTDOOR TERRACE. OUR RETRACTABLE ROOFTOP HAVEN, FRAMED BY SWEEPING VIEWS OF DOWNTOWN LOS ANGELES AND THE HOLLYWOOD HILLS, CREATES AN UNPARALLELED BACKDROP FOR MEMORABLE OCCASIONS. Book a Private Event at Catch LAReserve at Catch LA for 11-14 Guests | Delivery & To-Go |
Menus
- 2 Course Shareable Menu
- Large Party Experience for up to 20 Guests
- Dinner
- Dinner Cocktails
- Dessert
- Gluten Free + Vegan
- February Nigiri Specials
-
Caesar Salad*
Baby Romaine Lettuce, Parmesan, Warm Garlic Sourdough Croutons
vegan upon request
gluten free
-
Madai Crudo
Japanese Red Snapper, Pickled Peach Pomegranate, Amarillo Sauce
-
Ahi Tuna Pizza
Bluefin Tuna, Avocado Aioli, Garlic Ponzu
Add Kaluga Caviar + $5
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Black Truffle Puree, Kaluga Caviar
$5
-
Catch Roll
Crab, Salmon, Miso-Honey
-
Hellfire Roll
Spicy Tuna Two-Ways, Pear, Balsamic
-
Vegetable King Roll
King Oyster Mushroom, Cucumber Avocado, Spicy Miso
-
Wagyu Surf & Turf Roll
Maine Lobster, Crispy Potato Truffle Aioli, Chimichurri
$5
-
Edamame
Maldon Sea Salt
vegan
-
Shishito Peppers
Toasted Sesame, Szechuan Sauce
-
Crispy Shrimp
Spicy Mayo, Tobiko
-
Crispy Cauliflower
Spicy Vegan Mayo
gluten free, vegan
-
Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
-
Omakase Boat
0 Pieces of Nigiri, 10 Pieces of Sashimi 1 Akami Tuna Avocado Roll 2 Salmon Roe Cucumber Cups
$225 per Order
Chef Recommends 1 Boat Every 5-7 People
-
Wagyu Fried Rice
Shiitake Mushrooms, Chinese Sausage, Fried Egg
$64 per Order
Mp with Lobster
Chef Recommends 1 Dish Every 3-5 People
-
Snow Beef Wagyu Hot Rock
Cooked Tableside On Our Signature Hot Stone
$49 per Ounce
2 Pieces per Ounce
Chef Recommends 1 Piece Per Person
-
Center-Cut Filet
8oz, Dakota City, NE
Served With Truffle Butter
gluten free
-
Prime Ribeye
14oz, Brandt Beef, Brawley, CA
gluten free
-
Prime NY Strip
12oz, Greeley, CO
gluten free
-
Spicy Gigli
Calabrian Chile Cream, Aged Pecorino
-
Truffle Mushroom Spaghetti
Wild Mushroom Ragu, Truffle Cream
vegan upon request
-
Miso Glazed Sea Bass
Miso Vin-Blanc, Charred Petite Bok Choy
-
Herb Roasted Branzino*
Creamy Vegetable Basmati Rice
-
Salmon a La Plancha*
Market Side Salad, Jalapeño Cucumber Emulsion
gluten free
-
Angry Lobster Mafaldine
Citrus-Garlic Butter, Thai Chili, Braised Leeks
$42 per Order
-
Wagyu Porterhouse
24oz, Westholme, Wylarah Station, AUS
$205 per Order
gluten free
-
Whole Branzino
Squash, Arugula, Tomato, Lemon Vinaigrette
$95 per Order
gluten free
-
Crispy Brussels Sprouts
Yuzu-Calamasi Vinaigrette, Dry Miso
-
Grilled Asparagus
Citrus Vinaigrette
gluten free, vegan
-
Creamy Basmati Rice
Market Vegetables
gluten free
-
Parmesan-Truffle Fries
Vegan Truffle Aioli
-
Simple Mashed Potatoes
Roasted Garlic
gluten free
-
Edamame
Maldon Sea Salt (V, GF) OR Chili Garlic (V)
-
SHISHITO PEPPERS
Toasted Sesame, Szechuan Sauce, Bonito Flakes
-
Caesar Salad
Baby Romaine Lettuce, Parmesan, Warm Garlic Focaccia Croutons
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée
-
Crispy Shrimp
Spicy Mayo, Tobiko
-
Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Amazu Ponzu
-
Catch Roll
Crab, Salmon, Miso-Honey
-
Center-Cut Filet
8oz, Dakota City, NE
gluten free
-
Herb Roasted Branzino
Creamy Vegetable Basmati Rice
-
Wagyu Fried Rice
Shiitake Mushrooms, Chinese Sausage, Fried Egg
-
Grilled Asparagus
Citrus Vinaigrette
gluten free, vegan
-
"Hit Me" Chocolate Cake
Liquid “Klondike”, Roasted White Chocolate Ice Cream, Brownie Devil’s Food
-
Sorbet
Daily Flavor Selection
-
Edamame
Maldon Sea Salt or Chili Garlic
$13
gluten free, vegan
-
SHISHITO PEPPERS
Toasted Sesame, Szechuan Sauce, Bonito Flakes
$15
-
East Coast Oysters
Mignonette, Cocktail Sauce
$28
-
CAESAR SALAD
Baby Romaine Lettuce, Parmesan, Warm Garlic Sourdough Croutons
$24
-
Spinach Artichoke Salad
Crispy Shiitakes, Leeks, Parmesan, Yuzu-Miso Vinaigrette
$22
vegan upon request
-
Omakase Boat
10 Pieces of Nigiri, 10 Pieces of Sashimi, 1 Akami Tuna Avocado Roll, 2 Salmon Roe Cucumber Cups
$225
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Black Truffle Purée, Kaluga Caviar
$37
-
Madai Crudo
Japanese Red Snapper, Pickled Peach, Pomegranate, Amarillo Sauce
$26
-
Sesame Seared Salmon
Yuzu Soy, Hot Sesame Olive Oil, Toasted Sesame Seeds, Ginger, Chives
$28
-
Ahi Tuna Pizza
Avocado Aioli, Garlic Ponzu
$29
Add Kaluga Caviar $15
-
Albacore
Shaved Black Truffle, Sweet Tosazu
$8 per piece
-
Bluefin Otoro
Barrel-Aged Soy, Kaluga Caviar
$18 per piece
-
King Salmon Belly
Truffle Tomato, Micro Basil
$9 per piece
-
Golden A5 Wagyu
Nikiri Soy, Kaluga Caviar
$21 per piece
-
Daily Chef Selection
Limited Availability
MP
-
Catch Nigiri Flight
2 Peices of each Signature Nigiri
$110
-
Catch Roll
Crab, Salmon, Miso-Honey
$26
-
Hellfire Roll
Spicy Tuna Two-Ways, Pear, Balsamic
$25
-
Vegetable King Roll
King Oyster Mushroom, Cucumber, Avocado, Spicy Miso
$19
vegan
-
Wagyu Surf & Turf Roll
Maine Lobster, Crispy Potato, Truffle Aioli, Chimichurri
$37
-
Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
$20
-
Crispy Cauliflower
Spicy Vegan Mayo
$27
vegan
-
Crispy Shrimp
Spicy Mayo, Tobiko
$33
-
Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Amazu Ponzu
$32
-
Baked King Crab Hand Roll
Crispy Potato Sticks, Dynamite Sauce
$18 per piece
-
A5 Kobe Beef
$68 per oz
-
Olive Beef
$55 per oz
-
Snow Beef
$49 per oz
-
Flight of Three
$85 per person
-
Angry Lobster Mafaldine
Citrus-Garlic Butter, Thai Chili, Braised Leeks
$42
-
Truffle Mushroom Spaghetti
Wild Mushroom Ragu, Truffle Cream
$34
-
Spicy Gigli Pasta
Calabrian Chile Cream, Aged Pecorino
$29
-
Wagyu Porterhouse
24oz, Westholme, Wylarah Station, AUS
$205
gluten free
-
Prime New York Strip
12oz, Greeley, CO
$79
gluten free
-
Prime Ribeye
14oz, Brandt Beef, Brawley, CA
$89
gluten free
-
Center-Cut Filet
8oz, Dakota City, NE
$69
gluten free
-
Wagyu Fried Rice
Shiitake Mushroom, Chinese Sausage, Fried Egg
$64
Add Lobster + $29
-
MISO GLAZED SEA BASS
Miso Vin-Blanc, Charred Petite Bok Choy
$59
-
Salmon a La Plancha
Market Side Salad, Jalapeño Cucumber Emulsion
$39
gluten free
-
Herb Roasted Branzino
Creamy Vegetable Basmati Rice
$48
-
Whole Branzino
Squash, Arugula, Tomato, Lemon Vinaigrette
$95
gluten free
-
Grilled Asparagus
Citrus Vinaigrette
$15
gluten free, vegan
-
Parmesan Truffle Fries
$18
Vegan Truffle Aioli + $5
vegan upon request
-
Creamy Basmati Rice
Market Vegetables
$9
gluten free
-
Simple Mashed Potatoes
Roasted Garlic
$15
gluten free
-
Crispy Brussels Sprouts
Yuzu-Calamansi Vinaigrette, Dry Miso
$15
gluten free upon request
vegan
-
Catch Filthy Martini
Belvedere Vodka, Blue Cheese Olives, House-Made Filthy Brine
$19
-
Pornstar Martini
Grey Goose Vodka, Passionfruit, Vanilla, Pineapple, Lemon
$21
-
Lychee Saketini
Belvedere Vodka, Nigori Sake, Lychee, Yuzu, Orange Blossom
$22
-
Espresso Martini
Dobel Diamante Tequila, Mr Black, Espresso, Salted Vanilla
$21
-
Fresno Paloma
Patrón Reposado, Grapefruit, Fresno Chile, Mint
$20
-
Detox Retox
Código Blanco Tequila, Matcha, Fresh Cucumber, Mint, Lime
$21
-
Smoked Cadillac
La Familia Platino Tequila, Pineapple, Lime, Fire Roasted Poblano Chiles, Smoked Salt
$23
-
Strawberry Spritz
Strawberry-Infused Aperol, Housemade Strawberry Shrub, Chandon Brut Sparkling Wine
$20
-
Makrut Gin Cooler
Monkey 47 Gin, Makrut Lime, Grapefruit, Lemon
$20
-
Watermelon Smash
Casamigos Blanco Tequila, Watermelon, Basil, Campari, Lemon
$22
-
Kali Margarita
Jalapeño-Infused Dobel Diamante Tequila, Grand Marnier, Campari, Passionfruit, Yuzu
$22
-
Clarified Piña Colada
Santa Teresa 1796, Cocchi Americano, Pineapple, Coconut Milk, Whey
$21
-
Mango Mezcalita
Del Maguey Mezcal, Código Blanco, Licor 43, Mango, Tangerine, Lemon, Tajín
$20
-
Bananas Foster Old Fashioned
Stranahan’s Blue Peak, Tincup Rye, Banana, Amaretto, Palo Cortado Sherry, Coconut Water
$20
-
Watermelon Mojito
Seedlip “Grove 42”, Mint, Lime
$16
-
Lychee Martini
Lychee, Pressed Coconut Water, Lemon, Orange Blossom
$16
-
Makrut Lime Spritz
Makrut Lime, Lemon, Grapefruit, Topo Chico
$14
-
Espresso Martini
Lyre’s Coffee Originale, Salted Vanilla, Coconut Water
$16
-
Stella Artois Liberte
Non-Alcoholic Beer
$10
-
Funaguchi Kikusui
Ichiban, Honjozo
$19
-
Heavensake
Junmai Ginjo
$27
-
Soto
Junmai Daiginjo
$25
-
Tozai “Snow Maiden”
Junmai Nigori
$22
-
Stella Artois
$10
-
Estrella Jalisco
$10
-
Lagunitas A Little Sumpin’ Sumpin’
$10
-
Domaine Chandon Brut
Napa Valley, California
$18
-
Luca Paretti Rosé
Treviso, Italy
$20
-
Perrier Jouet Brut
Épernay, France
$29
-
Veuve Clicquot Yellow Label
Reims, France
$37
-
La Playa Sauvignon Blanc
Curico Valley, Chile
$18
-
Wente “Riva Ranch” Chardonnay
Monterey, California
$19
-
Marqués De Cácares Albariño
Rixas, Spain
$22
-
La Fête Du Blanc Blanc de Blancs
Côtes De Provence, France
$23
-
Château de Sancerre Sancerre
Loire Valley, France
$28
-
Vie Vité White Label
Côtes De Provence, France
$18
-
Rumor
Côtes De Provence, France
$22
-
Terrazas Malbec
Mendoza, Argentina
$18
-
Decoy by Duckhorn Pinot Noir
Sonoma County, California
$20
-
Substance 'Elemental' Cabernet Sauvignon
Columbia Valley, Washington
$22
-
Iris Vineyards Pinot Noir
Willamette Valley, Oregon
$24
-
Clos du Val Cabernet Sauvignon
Napa Valley, California
$37
-
“Hit Me” Chocolate Cake
Liquid “Klondike”, Roasted White Chocolate Ice Cream, Brownie, Devil’s Food Cake
$26
gluten free
-
Warm Ricotta Donuts
Cream Cheese Frosting, Milk Chocolate, Salted Caramel, Raspberry Lime Sauce
$19
-
Pistachio “Cheesecake”
Coconut Sorbet, Black Cherry Jam
$19
gluten free, vegan
-
Strawberry Shortcake Shaved Ice
Crushed Strawberry Compote, Lemon Cookie Crumble, Mascarpone Mousse, Condensed Milk
$23
-
Housemade Ice Cream & Sorbet
Daily Selection
$12
-
Edamame
Maldon Sea Salt or Chili Garlic
$13
gluten free, vegan
-
SHISHITO PEPPERS
Sea Salt
$15
gluten free, vegan
-
Spinach Artichoke Salad
Crispy Shiitakes, Leeks, Parmesan, Yuzu-Miso Vinaigrette
$22
vegan upon request
-
CAESAR SALAD
Baby Romaine Lettuce, Parmesan, Warm Garlic Sourdough Croutons
$24
-
Catch Roll
Crab, Salmon, Miso-Honey
$26
-
Vegetable King Roll
King Oyster Mushroom, Cucumber, Avocado, Spicy Miso
$19
gluten free, vegan
-
A5 Kobe Beef
$68 per oz
-
Olive Beef
$55 per oz
-
Snow Beef
$49 per oz
-
Flight of Three
$85 per person
-
Crispy Cauliflower
Spicy Vegan Mayo
$27
vegan
-
Truffle Mushroom Spaghetti
Wild Mushroom Ragu, Truffle Cream, Parmesan
$34
gluten free + vegan upon request
-
Spicy Gigli Pasta
Calabrian Chile Cream, Aged Pecorino
$29
vegan upon request
-
Grilled Branzino
Simply Grilled
$48
gluten free upon request
-
Salmon a la Plancha
Market Side Salad, Jalapeño Cucumber Emulsion
$39
gluten free
-
Whole Branzino
Herb Salad, Chimichurri
$95
gluten free upon request
-
Wagyu Porterhouse
24oz, Westholme, Wylarah Station, AUS
$205
gluten free
-
Prime New York Strip
12oz, Greeley, CO
$79
gluten free
-
Prime Ribeye
14oz, Brandt Beef, Brawley, CA
$89
gluten free
-
Center-Cut Filet
8oz, Dakota City, NE
$69
gluten free
-
Creamy Basmati Rice
Market Vegetables
$9
gluten free
-
Simple Mashed Potatoes
Roasted Garlic
$15
gluten free
-
Grilled Asparagus
Citrus Vinaigrette
$15
gluten free, vegan
-
Crispy Brussels Sprouts
Yuzu-Calamansi Vinaigrette, Dry Miso
$15
gluten free upon request
vegan
-
Parmesan Truffle Fries
$18
Vegan Truffle Aioli + $5
vegan upon request
-
JAPANESE MACKEREL
Mint-Ginger Almond Pesto
$24
-
SOY-MARINATED TUNA
Chili Chimichurri, Nikiri Soy
$24
First Course: Select 3
$7 pp for each additional selectionÀ La Carte
Entrees: Select 2
$15 pp for each additional selection. Please inquire for individually plated entreesÀ La Carte
Chef recommends 1 dish every 3-6 peopleSides: Select 2
$5 pp for each additional selection(*) denotes items that can be altered to be gluten free
LARGE PARTY
EXPERIENCE
FOR PARTIES OF UP TO 20 GUESTS
$95 PER PERSON | EXCLUDING TAX & GRATUITY
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