Hours & Location
515 E HOPKINS AVENUE,
ASPEN, CO 81611
Dinner
Mon – Sun: 5:00 pm – 9:30 pm
Menus Events & Catering Contact
Contact Us
Reservations
Due to limited capacities all reservations are weather contingent.
Timing
The average dining experience ranges from 90 minutes for smaller groups to up to 2 hours for larger parties. Please contact our events team if you are interested in an extended experience.
DRESS CODE & DINING GUIDELINES
Before your visit, view our DRESS CODE & OTHER DINING GUIDELINES.
Menus
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Pretzel Bread
Whipped Honey-Mustard Butter
$16
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Dressed Oysters
Jalapeño-Lime Mignonette, Cocktail Sauce
$36
gluten free
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Jumbo Shrimp Cocktail
Chili Garlic, Dijonnaise
3 Piece $28
6 Piece $56
gluten free upon request
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Catch Steak Caviar Service
1oz Osetra Caviar, Classic Accoutrements, Brioche Toast Points & Housemade Waffles
$135
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Wagyu Beef Carpaccio
Basil Aioli, Aged Parmesan Snow, Brioche Croutons
$36
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Pacific Hamachi Crudo
Yuzu-Pear Relish
$32
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Blue King Roll
King Crab, Bluefin Tuna, Wasabi Aioli, Crispy Potato Sticks
$26
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The "Lobster Roll"
Maine Lobster, Avocado, Yuzu-Chili Ponzu, Crispy Fingerling, Chili Butter Bone Marrow
$34
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Catch Roll
Crab, Salmon, Miso-Honey
$25
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Twice as Nice Roll
Salmon Two Ways, Avocado, Cucumber, Thai Chili Mayo, Balsamic Tobanyaki
$25
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Caesar Salad
Little Gem Lettuce, Crispy Aged Parmesan, Soft Boiled Organic Egg, Warm Garlic Focaccia Croutons
$25
vegan and gluten free upon request
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Local Burrata
Brooklyn Rooftop Black Truffle Honey, Cold-Pressed EVOO
$29
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The ‘Wedge’
Maple Glazed Bacon, Blue Cheese, Crispy Shallots Iceberg Lettuce, Creamy Sesame Dressing
$27
gluten free upon request
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Crispy Potato Croquettes
Crème Fraîche, Osetra Caviar
$28
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Spicy Salmon Rice Cakes
Avocado Mousse, Wasabi Crema
$24
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Spicy Gigli
Calabrian Chile Cream, Aged Pecorino
$31
vegan upon request
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Baked King Crab Hand Roll
Crispy Potato Sticks, Dynamite Sauce
$44
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Sizzling Shrimp
Spicy Lobster Sauce
$36
gluten free upon request
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Flight of 5
the full experience, 1 piece per prefecture
$130 per person
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Snow Beef
Hokkaido Prefecture, Chateau Bred In Freezing Temperatures, Snowflake-Like Delicateness & Intensely Sweet Flavor
$52 per oz
-
Olive Beef
Kagawa Prefecture, Warm Avocado Overtones, Intense, Fine-Grained Marbling
$52 per oz
-
"True" A5 Kobe Beef
Hyogo Prefecture, LIC # 1030, The Champagne Of Japanese Wagyu, Highly Marblized, Rich & Velvety
$66 per oz
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Ohmi Beef
Shiga Prefecture, “The Emperor’s Beef”, Silky, Sweet & Buttery Finish
$42 per oz
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Sendai Beef
Miyagi Prefecture, Limited & Luxury, Lean, Fine-Grained Marbling
$40 per oz
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12 oz Bone-In Filet
Waucoma, IA
$78
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10 oz Chili Rubbed Grass Fed NY Strip
Greeley, CO
$71
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8 oz Truffle Butter Filet
Dakota City, NE
$69
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6 oz Prime Rib Cap (28 Day)
Fort Morgan, CO, AKA ‘Deckle’ - best portion of the ribeye
$66
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12 oz Prime Bone-In Cowgirl Ribeye (32 Day)
Fort Morgan, CO, leaner & cleaner than the traditional ribeye
$70
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12 oz Bone-In Strip (38 Day)
Honey Creek, NE
$69
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8 Oz Imperial Cut Wagyu Filet
Wylarah Station, Best filet in America (chef’s opinion)
$104
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10 oz Westholme NY Strip
Brunette Downs
$96
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32 Oz Prime Porterhouse
Waucoma, IA
$175
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40 oz Prime Tomahawk (35 Day)
Honey Creek, NE
$235
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24 oz Wagyu Porterhouse
Mishima Reserve, Seattle, WA
$195
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Soy Caramel - Steak Sauce - Béarnaise - Truffle Butter - Chili Butter - Au Poivre
each $10
all $50
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Mediterranean Branzino
Honey-Tomato Jam, Dill Acqua Pazza, Creamy Saffron Basmati Rice
$49
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Whole Branzino For Two
Blistered Tomato, Castelvetrano Olive Tapenade
$85
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Simply Roasted Salmon
Toasted Black Sesame Emulsion, Whipped Garbanzo Purée
$49
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Vegetarian Chicken Parm
Plant Based Cutlet, Old School Red Sauce
$42
vegan upon request
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Wild Dover Sole
Lemon-Caper Emulsion
MP
Limited Availability
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Grilled Asparagus
Lemon Zest
$17
gluten free, vegan
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Blue Cheese Creamed Spinach
English Stilton Blue, Italian Dolce Gorgonzola
$17
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Simple Mashed Potatoes
Cultured Butter
$17
gluten free
-
Classic Mac & Cheese
2 Year Aged Gouda, Buttery Cracker Crumble
$17
-
Waffle Fries
Truffle Aioli
$17
vegan
-
Wilted Spinach
Sicilian EVOO, Garlic Chips
$17
gluten free upon request
vegan
-
Cos 'Mo Problems
Grey Goose, Lustau Amontillado, Cranberry, Strawberry, Lime, Whey
$19
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Main Squeeze
Grey Goose Vodka, Yuzu, Strawberry, Pink Peppercorn, 24-Hour Lemon Oleo
$22
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Lady of The Night
Absolut Elyx Vodka, Passionfruit, Vanilla, Hibiscus, Lemon, Champagne
$22
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Catch Steak Sangria
Rumor Rosé, SelvaRey Rum, Strawberry, White Peach, Lime
$21
Red Sangria Upon Request
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All Bark, a Little Bite
Código Blanco Tequila, Fresno Chile, Grapefruit, Mint, Lime
$22
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Green Goddess
Malfy Gin, Lemongrass, Bergamot, Matcha, Egg White
$19
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Garden Spritz
Chandon Brut, Ford’s Gin, Cucumber, Basil, Lemon, Orange Blossom
$20
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Passion Project
Casamigos Reposado, Yuzu, Cacao, Passionfruit, Housemade Orgeat
$22
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The Side Piece
Woodford Reserve Bourbon, Strega, Apricot, Cinnamon, Honey, Pineapple, Lemon
$21
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Mile-High Club
Hennessy VS Cognac, Calvados, Raspberry, Absinthe, Lime
$22
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Up in Smoke
Woodford Reserve Rye Whiskey, Yellow Chartreuse, Carpano Dry Vermouth, Mole Bitters, Smoke
$22
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Su Casa Margarita
Su Casa Mezcal, Mango, Jalapeño, Yellow Pepper, Pasilla Chile, Lime
$20
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Catch Steak Martini
Belvedere Lake Bartezek Vodka, Olive Brine, Saline, House-Made Blue Cheese Olives
$25
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Manhattan
Nikka Coffey Whiskey, Carpano Antica, Angostura
$30
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Espresso Martini
Patrón Reposado, Kahlua, Demerara, Espresso
$35
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Sazerac
Wolves Whiskey, Absinthe, Peychauds, Demerara
$45
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Aspen Brewing "Blonde"
Aspen, Colorado
$10
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Left Hand “Nitro” Milk Stout
Longmont, Colorado
$10
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Stella Artois
Belgium
$10
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Ommegang "Hennepin"
Cooperstown, New York
$12
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Colorado Cider Co. "Glider"
Denver, Colorado
$10
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4 Noses "Bout Damn Time" IPA
Broomfield, Colorado
$10
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Stiegl Grapefruit Radler
Austria
$10
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Makrut Lime Spritz
Makrut Lime, Grapefruit, Lemon, Fever Tree Club Soda
$12
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Almond Colada
Coconut, Pineapple, Almond Milk, Lime - Try It With Matcha!
$12
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Jordan Cabernet Sauvignon
Alexander Valley, California
$50
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Remoissenet Santenay Grand Clos Rousseau 1er Cru
Burgundy, France
$70
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Hundred Acre Fortunate Son 'The Diplomat'
Napa Valley, California
$85
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Bitouzet-Prieur Meursault
Burgundy, France
$65
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Cinta Prosecco
Treviso, Italy, NV
$18
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J.L. Denois Rosé
Languedoc, France, NV
$19
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Veuve Clicquot Yellow Label
Champagne, France, NV
$36
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Dom Pérignon
Champagne, France, 2012
$95
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Rumor
Côtes de Provence, France, 2021
$23
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Soto
Junmai Daiginjo
$24
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Heiwa "Kid"
Junmai Daiginjo
$45
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Nishide "100 Year"
Junmai Daiginjo
$75
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Kuranui Sauvignon Blanc
Marlborough, New Zealand
$18
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Jermann Pinot Grigio
Friuli-Venezia, Italy
$21
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Sonoma-Cutrer Chardonnay
Russian-River, California
$22
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Marqués De Cáceres Albariño
Rías Baixas, Spain
$22
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Champalou Chenin Blanc Sec
Vouvray, France
$25
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Domaine Laroche Chablis 'St. Martin'
Burgundy, France
$26
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Domaine De La Garenne Sauvignon Blanc
Sancerre, France
$31
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Terrazas De Los Andes Malbec
Mendoza, Argentina
$18
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Duckhorn "Decoy" Pinot Noir
Carneros, California
$20
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Substance "Elemental" Cabernet Sauvignon
Columbia Valley, Washington
$21
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Castello Di Volpaia Chianti Classico
Tuscany, Italy
$23
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Finca Nueva Reserva Tempranillo
Rioja, Spain
$26
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Ferrand Lartigue St Emilion Grand Cru
Bordeaux, France
$30
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Chateau De Meursault Savigny Les Beaune
Burgundy, France
$36
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Quilt Cabernet Sauvignon
Napa Valley, California
$37
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Bananas Foster Baked Alaska
Banana Ice Cream, Banana Bread, Salted Caramel, Flaming Dark Rum
$24
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13 Layer Chocolate Cake
Crunchy Hazelnut, Dark Chocolate Ganache, Vanilla Bean Chantilly Crème
$24
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Housemade Ice Cream
Strawberry-Raspberry Shortcake + Coconut Caramel Cake, Red Velvet Waffle Bowl
$15
vegan
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Housemade Sorbet
Strawberry, Raspberry, Mango, Green Apple
$15
vegan
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Sizzling Shrimp
Spicy Lobster Sauce
$36
-
Jumbo Shrimp Cocktail
Dijonnaise
3 Piece $27
6 Piece $54
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Caesar Salad
Little Gem Lettuce, Soft Boiled Organic Egg, Aged Parmesan
$25
-
The ‘Wedge’
Maple Glazed Bacon, Blue Cheese, Crispy Shallots, Iceberg Lettuce, Sun Broken Lemon Vinaigrette
$27
-
Snow Beef
Hokkaido Prefecture, Chateau Bred In Freezing Temperatures, Snowflake-Like Delicateness & Intensely Sweet Flavor
$52 per oz
-
Olive Beef
Kagawa Prefecture, Warm Avocado Overtones, Intense, Fine-Grained Marbling
$52 per oz
-
"True" A5 Kobe Beef
Hyogo Prefecture, LIC # 1030, The Champagne Of Japanese Wagyu, Highly Marblized, Rich & Velvety
$65 per oz
-
Ohmi Beef
Shiga Prefecture, “The Emperor’s Beef”, Silky, Sweet & Buttery Finish
$42 per oz
-
Sendai Beef
Miyagi Prefecture, Limited & Luxury, Lean, Fine-Grained Marbling
$40 per oz
-
Flight of Five
the full experience, 1 piece per prefecture
$125 per person
-
12 Oz Bone-In Filet
Waucoma, IA
$75
-
10 oz Chili Rubbed Grass Fed NY Strip
Greeley, CO
$69
-
8 Oz Truffle Butter Filet
Dakota City, NE
$69
-
6 Oz Prime Rib Cap (28 Day)
Fort Morgan, CO, AKA ‘Deckle’ - best portion of the ribeye
$65
-
12 Oz Prime Bone-In Cowgirl Ribeye (32 Day)
Fort Morgan, CO, Leaner & cleaner than the traditional ribeye
$63
-
8 Oz Imperial Cut Wagyu Filet
Wylarah Station, Best filet in America (chef’s opinion)
$102
-
32 Oz Prime Porterhouse
Waucoma, IA
$175
-
Béarnaise - Truffle Butter - Chili Butter - Au Poivre
$10
-
Simply Grilled Branzino
$49
-
Simply Roasted Salmon
$49
-
Wilted Spinach
Sicilian EVOO, Garlic Chips
$17
vegan
-
Simple Mashed Potatoes
Cultured Butter
$17
-
Grilled Asparagus
Lemon Zest
$17
vegan
-
Housemade Ice Cream
Strawberry-Raspberry Shortcake + Coconut Caramel Cake, Red Velvet Waffle Bowl
$15
vegan
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Sorbet
Strawberry, Raspberry, Mango, Green Apple
$15
vegan
-
Pretzel Bread
Whipped Honey-Mustard Butter
$16
-
Imported Burrata
Black Truffle Honey, Cold-Pressed EVOO
$25
-
The 'Wedge'
Blue Cheese, Crispy Shallots, Iceberg Lettuce, Creamy Sesame Dressing
$27
-
Caesar Salad
Little Gem Lettuce, Parmesan Cheese
$25
vegan and gluten free upon request
-
Spicy Gigli
Calabrian Chile Cream, Aged Pecorino
$31
vegan upon request
-
Vegetarian Chicken Parm
Plant Based Cutlet, Old School Red Sauce
$42
vegan upon request
-
Classic Mac & Cheese
2 Year Aged Gouda, Buttery Cracker Crumble
$17
-
Waffle Fries
Truffle Aioli
$17
vegan
-
Wilted Spinach
Sicilian EVOO, Garlic Chips
$17
gluten free upon request
vegan
-
Simple Mashed Potatoes
Cultured Butter
$17
gluten free
-
Grilled Asparagus
Lemon Zest
$17
vegan
-
Blue Cheese Creamed Spinach
English Stilton Blue, Italian Dolce Gorgonzola
$17
Raw
Rolled
Cold
Classics
Japanese Wagyu
2 ounce minimum - 2 pieces per ounce - cooked tablesideSteak
Classics
Marbled & Flavorful - The Top 3% of USDA BeefDry-Aged
Cave-Aged in a 200 Year Old RoomWagyu
Black Angus + Australian WagyuLarge Format
Sauces
Not Steak
Signature Sides
Kindred Spirits
Reserve Cocktails
Beers
Non-Alcoholic
By the Glass
Baller By The Glass
Sparkling
Rosé
Sake
Whites
Reds
Dessert
Many of these dishes are modifications from the a la carte menu. To avoid confusion, please let your server know about any dietary preferences.
Download PDFClassics
Japanese Wagyu
2 ounce minimum - 2 pieces per ounce - cooked tablesideSteak
Japanese WagyuClassics
Marbled & Flavorful - The Top 3% of USDA BeefDry-Aged
Cave-Aged in a 200 Year Old RoomWagyu
Black Angus + Australian WagyuLarge Format
Sauces
Not Steak
Signature Sides
Dessert
Many of these dishes are modifications from the a la carte menu. v | gf | df indicates dishes that are prepared vegan | gluten free | dairy free. Other items may be modified upon request.
Download PDFCold
Not Steak
Sides
Catch Steak Aspen
About
Positioned beside the mountains, catch steak aspen combines the authority of a classic steakhouse with the energetic vibe of a catch hospitality group property. The intimate outpost of this new york and los angeles staple is spread throughout two levels, including an outdoor terrace with sweeping views of aspen mountain. The menu features a curated collection of the world’s best cuts and catch-style dishes for a more approachable steakhouse experience.