catch steak aspen logo

DECEMBER 2021

Hours & Location

515 E HOPKINS AVENUE,
ASPEN, CO 81611
970-452-8080
CSASPENRESERVATIONS@CATCHHG.COM

Menus Delivery & To-Go Contact

Dinner

MON – SUN: 5:30 PM – 12:00 AM

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Reservations

TIMING

THE AVERAGE DINING EXPERIENCE RANGES FROM 90 MINUTES FOR SMALLER GROUPS TO UP TO 2 HOURS FOR LARGER PARTIES. PLEASE CONTACT OUR EVENTS TEAM IF YOU ARE INTERESTED IN AN EXTENDED EXPERIENCE.

DRESS CODE & DINING GUIDELINES

BEFORE YOUR VISIT, VIEW OUR DRESS CODE & OTHER DINING GUIDELINES.

Dressed East Coast Oyster

Jalapeño-Lime Mignonette

$24

gluten free
Bluefin Tuna Tartare

Calabrian Chili, Cured Egg Yolk, Carta de Musica Chip

$26
Jumbo Shrimp Cocktail

Chili Garlic, Dijonnaise (Gluten Free Upon Request)

$27
Truffle Bluefin Crudo

Black Truffle Emulsion

$31

Spicy Salmon Avocado Roll

Salmon Two Ways, Cucumber, Balsamic Tobanyaki

$24
Catch Roll

Crab, Salmon, Miso-Honey

$24
Blue King Roll

Bluefin Tuna, King Crab, Wasabi Aioli, Crispy Potato Sticks

$25
Vegetable King Roll

King Oyster Mushroom, Cashew Spicy Miso

$23

vegan

Caesar Salad

Little Gem Lettuce, Soft Boiled Organic Egg, Aged Parmesan (Vegan and Gluten Free Upon Request)

$21
Local Burrata

Brooklyn Rooftop Black Truffle Honey, Cold-Pressed EVOO

$21
The ‘Wedge’

Maple Glazed Bacon, Blue Cheese, Crispy Shallots, Iceberg Lettuce, Creamy Sesame Dressing

$20

Papa’s Spicy Baked Clams

Nduja Butter, Burnt Lemon

$22
Crispy Potato Croquettes

Crème Fraîche, Osetra Caviar

$21
King Salmon Rice Cake

Citrus-Miso, Avocado

$21
Roasted Langoustines

Sauce Scampi (Limited Availability)

$29
Crispy Eggplant “Meatball”

Sweet Heirloom Tomato, Pine Nut Ragu

$21
Spicy Gigli

Calabrian Chile Cream, Aged Pecorino (Vegan Upon Request)

$27
Baked King Crab Hand Roll

Crispy Potato Sticks, Dynamite Sauce

$36

Snow Beef

Hokkaido Prefecture, chateau bred in freezing temperatures, snowflake-like delicateness & intensely sweet flavor

$48 per oz
Olive Beef

Kagawa Prefecture, warm avocado overtones, intense, fine-grained marbeling

$45 per oz
”true” A5 Kobe Beef

Hyogo Prefecture, LIC # 1030, the champagne of Japanese Wagyu, highly marbelized, rich & velvety

$58 per oz
Flight of Three

3 styles, 1 piece each

$75 per person

12 oz Bone-In Filet

Waucoma, IA

$63
10 oz Chili Rubbed Grass Fed NY Strip

Greeley, CO

$59
8 oz Truffle Butter Filet

Dakota City, NE

$61

6 oz Prime Rib Cap (28 Day)

Fort Morgan, CO, AKA ‘Deckle’ - best portion of the ribeye

$59
12 oz Prime Bone-In Cowgirl Ribeye (32 Day)

Fort Morgan, CO, Leaner & cleaner than the traditional ribeye

$59
12 Oz Prime Bone-In Strip (38 Day)

Honey Creek, NE

$61

32 Oz Prime Porterhouse

Waucoma, IA

$145
40 Oz Prime Tomahawk (35 Day)

Honey Creek, NE

$225
24 Oz Wagyu Porterhouse

Mishima Reserve, Seattle, WA

$165

Surf + Turf
Maine Lobster Skewer

Au Poivre Sauce

$32
Sauces

Soy Caramel - Steak Sauce - Béarnaise

$7
Truffle Butter - Chili Butter - Au Poivre

$9

Vegetarian Chicken Parm

Plant Based Cutlet, Old School Red Sauce (Vegan Upon Request)

$34
Wild Mushroom Crusted Salmon

Charred Cauliflower Rice, Black Truffle Crema

$39
Mediterranean Branzino

Baby Spinach, Citrus Fennel Vinaigrette

$42

gluten free
Wild Dover Sole

Lemon-Caper Emulsion (Limited Availability)

MP

Charred Broccoli

Toasted Garlic - Lemon Glaze Sesame Seed Crumble

$14
Wilted Spinach

Sicilian EVOO, Garlic Chips

$14

vegan
Blue Cheese Creamed Spinach

English Stilton Blue, Italian Dolce Gorgonzola

$14
Simple Mashed Potatoes

Cultured Butter

$14
Grilled Asparagus

Lemon, Pine Nut Gremolata

$14

vegetarian
Roasted Brussels Sprouts

Maple Glazed Bacon, Seed Crumble

$14
Waffle Fries

Truffle Aioli

$16

Lady of The Night

Absolut Elyx Vodka, Passionfruit, Vanilla, Hibiscus, Lemon, Champagne
Dancing in The Rain

Del Maguey “Vida”, Pear Pineapple, Coconut, Lime
Catch a Vibe

Grey Goose Vodka, Avua Amburana Calvdos, Apple & Ginger Shrub, Lemon Tiki Bitters
Cold Brew Negroni

Plymouth Gin, Mr. Black Cold Brew Campari, Green Chartreuse (Barrel-Aged)
The Side Piece

Woodford Reserve Bourbon, Strega Apricot, Cinnamon, Honey, Pineapple, Lemon
Garden Spritz

Chandon Brut, Ford’s Gin, Cucumber, Basil, Lemon, Orange Blossom
Up in Smoke

Woodford Reserve Rye Whiskey Yellow Chartreuse, Carpano Dry Vermouth, Mole Bitters, Smoke
Talk Dirty to Me

Belvedere Vodka, Carpano Bianco Olive Brine, Truffle-Bleu Cheese Olives
All Bark, a Little Bite

Altos Olmeca Tequila, Fresno-Infused Agave, Grapefruit, Mint, Lime
Mile-High Club

Hennessy VS Cognac, Calvados Raspberry, Lime
Passion Project

Casamigos Reposado, Yuzu Passionfruit House-Made Orgeat

Old Fashioned

Cincoro Añejo, Demerara Angostura, Mole Bitters

$55
Margarita

Casa Dragones Blanco, Combier Liqueur D’Orange, Lime

$29
Sazerac

Whistlepig 10yr Rye, Absinthe Peychauds, Demerara

$40
Manhattan

Nikka Coffey Grain, Carpano Antica, Angostura

$30

Massolino Barolo

Piedmont, Italy 2015

$45
Jordan Cabernet Sauvignon

Alexander Valley, California 2013

$50
Vega Sicilia "Pintia"

Ribera Del Duero, Spain 2016

$60
Meo Camuzet Nuit-St-Georges

Burgundy, France 2017

$80

Aspen Brewing "Blond"

Aspen, CO

$9
Left Hand “Nitro” Milk Stout

Longmont, CO

$9
Stella Artois

Belgium

$9
Ommegang "Hennepin"

Cooperstown, NY

$11
Colorado Cider Co. "Glider"

Denver, CO

$9
4 Noses "Bout Damn Time" IPA

Broomfield, CO

$9
Stiegl Grapefruit Radler

Austria

$9

Kaffir Lime Spritz

Kaffir lime, grapefruit lemon, Topo Chico

$9
Bangkok Iced Tea

Thai iced tea, coconut, vanilla, ginger

$8
Almond Colada

Coconut, pineapple almond milk, lime - try it with matcha!

$9

Terrazas De Los Andes Malbec

Mendoza, Argentina, 2018

$15
Decoy, Pinot Noir

Sonoma, California, 2018

$18
Substance Cabernet Sauvignon

Columbia Valley, Washington 2018

$20
Castello Di Volpaia Chianti Classico

Tuscany, Italy, 2018

$22
Ferrand Lartigue St, Emilion Grand Cru

Bordeaux, France 2010

$27
Bodegas Muga Reserva Rioja

Spain, 2016

$27

$115
Berthaut Gerbet "Les Prielle"

Burgundy, France 2018

$24
R. Lopez de Herredia "Cubillo"

Rioja, Spain 2012

$25
Quilt Cabernet Sauvignon

Napa Valley, California 2018

$34

Kurani Sauvignon Blanc

Marlborough, New Zealand 2019

$15
Jean Baptiste Riesling Kabinett

Rheinhessen, Germany 2018

$19
Jermann Pinot Grigio

Friuli-Venezia, Italy 2018

$20
Marques De Caceres Albariño

Rías Baixas, Spain 2019

$20
Maison Belle Côtes Sancerre

Loire Valley, France 2019

$23
Vocoret Chablis

Burgundy, France 2018

$25

Barriano Prosecco

Veneto, Italy NV

$15
Veuve Clicquot Yellow Label

Champagne, France NV

$28
Michael Briday Crement De Bourgogne

Burgundy, France NV

$24
Dom Perignon

Champagne, France 2010

$75

Snickers Baked Alaska

Toasted Meringue, Warm Caramel Peanut Filling Chocolate Cake, Flaming Whiskey

$22

gluten free
Warm Brown Butter Coconut Cake

Farmers Market Strawberries, Coconut Cloud, Strawberry Sorbet

$17
Ice Cream

Strawberry-Raspberry Shortcake + Coconut Caramel Cake, Red Velvet Waffle Bowl

$12

vegan
Sorbet

Strawberry, Raspberry, Mango, Green Apple

$14

vegan

Wilted Spinach

Sicilian EVOO, Garlic Chips

$14
Grilled Asparagus

Lemon, Pine Nut Gremolata

$14
Waffle Fries

Truffle Aioli

$16
Roasted Brussels Sprouts

Seed Crumble

$14

Snow Beef

Hokkaido Prefecture, chateau bred in freezing temperatures, snowflake-like delicateness & intensely sweet flavor

$48 per oz
Olive Beef

Kagawa Prefecture, warm avocado overtones, intense, fine-grained marbeling

$45 per oz
”true” A5 Kobe Beef

Hyogo Prefecture, LIC # 1030, the champagne of Japanese Wagyu, highly marbelized, rich & velvety

$58 per oz
Flight of Three

3 styles, 1 piece each

$75 per person

12 Oz Bone-In Filet

Waucoma, IA

$63
10 oz Chili Rubbed Grass Fed NY Strip

Greeley, CO

$59
8 Oz Truffle Butter Filet

Dakota City, NE

$61

6 Oz Prime Rib Cap (28 Day)

Fort Morgan, CO, AKA ‘Deckle’ - best portion of the ribeye

$59
12 Oz Prime Bone-In Cowgirl Ribeye (32 Day)

Fort Morgan, CO, Leaner & cleaner than the traditional ribeye

$59
12 Oz Prime Bone-In Strip (38 Day)

Honey Creek, NE

$61

32 Oz Prime Porterhouse

Waucoma, IA

$145
40 Oz Prime Tomahawk (35 Day)

Honey Creek, NE

$225
24 Oz Wagyu Porterhouse

Mishima Reserve, Seattle, WA

$165

Mediterranean Branzino

Baby Spinach, Citrus Fennel Vinaigrette

$42

gluten free
Simply Cooked Salmon

$39
Wild Dover Sole

Limited Availability

MP

Wilted Spinach

Sicilian EVOO, Garlic Chips

$14

vegetarian
Simple Mashed Potatoes

Cultured Butter

$14
Grilled Asparagus

Lemon, Pine Nut Gremolata

$14

vegetarian

About

THE LATEST OUTPOST OF CATCH HOSPITALITY GROUP'S NEW YORK STAPLE CATCH STEAK, CATCH STEAK ASPEN IS AN INDOOR / OUTDOOR VENUE WITH SWEEPING VIEWS OF ASPEN MOUNTAIN. TILTING THE TRADITIONAL MODEL, CATCH STEAK IS A LIGHTER, BRIGHTER TAKE ON THE CLASSIC STEAKHOUSE EXPERIENCE. MUCH LIKE THE ORIGINAL CONCEPT, CATCH STEAK FEATURES A CURATED COLLECTION OF THE WORLD'S BEST STEAK CUTS ALONGSIDE STREAMING, SHAREABLE CATCH-STYLE DISHES.

DECEMBER 2021

Hours & Location

Dinner

Reservations

TIMING

DRESS CODE & DINING GUIDELINES

Raw

Rolled

Cold

Catch Steak Classics

Japanese Wagyu

Steak

Classics

Dry-Aged

American Wagyu

Large Format

Accessories

Not Steak

Signature Sides

Kindred Spirits

Reserve Cocktails

Baller by The Glass

Beers

Non-Alcoholic

By the Glass

Reds

Whites

Sparkling

Rose

Sake

Dessert

Cold

Hot

Not Steak

Sides

Dessert

Raw

Cold

Catch Steak Classics

Japanese Wagyu

Steak

Classics

Dry-Aged

American Wagyu

Large Format

Not Steak

Signature Sides

About

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Reservations