Hours & Location
21 9TH AVE.,
NEW YORK, NY 10014
(212) 392-5978
DINNER
SUN - WED: 5:00 PM - 9:30 PM
THU: 5:00 PM - 10:30 PM
FRI - SAT: 5:00 PM - 11:30 PM
CATCH NEW YORK COMBINES ITS ICONIC SEAFOOD AND SUSHI PROGRAM, FLOWN IN FROM TOKYO'S TOYOSU MARKET, WITH CATCH STEAK'S RENOWNED STEAK PROGRAM. THE MENU, SERVED IN A STREAMING, SHAREABLE STYLE, FEATURES SIGNATURE DISHES LIKE THE CATCH ROLL, TRUFFLE SASHIMI, AND WAGYU FRIED RICE ALONGSIDE A CURATED COLLECTION OF THE WORLD'S BEST STEAK CUTS AND JAPANESE WAGYU COOKED TABLESIDE ON A HOT ROCK. SET IN A LANDMARK BUILDING IN THE HEART OF MANHATTAN'S MEATPACKING DISTRICT, THE UNIQUE, TRI-LEVEL RESTAURANT OFFERS A LIVELY ATMOSPHERE, EXCELLENT SERVICE, AND ROOFTOP DINING WITH PANORAMIC VIEWS OF THE CITY SKYLINE.
ReservationsIF YOUR DESIRED RESERVATION DATE OR TIME IS NOT AVAILABLE, YOU MAY CALL THE RESTAURANT DIRECTLY AT (212) 392-5978.
| EventsLOCATED IN THE HEART OF MANHATTAN'S MEATPACKING DISTRICT, CATCH NEW YORK MAKES FOR THE PERFECT PRIVATE DINING DESTINATION. TAKE YOUR EVENT TO NEW HEIGHTS AND OVERLOOK THE SKYLINE FROM OUR 4TH FLOOR ROOFTOP LOUNGE, FEATURING A WHIMSICAL OUTDOOR TERRACE AND FLOOR TO CEILING WINDOWS, OR GO SEMI-PRIVATE FOR PRIVACY WITHOUT LOSING THE CATCH AMBIANCE AND ENERGY. Book a Private Event at Catch NYCReserve at Catch NYC for 15-20 Guests | Delivery & To-Go |
Menus
- Dinner
- Large Party Experience for up to 20 Guests
- Dinner Tasting
- Gluten Free + Vegan
- Cocktails
- Dessert
- March Specials
-
Edamame
Maldon Sea Salt or Chili Garlic
$13
gluten free, vegan
-
PICKLED SHISHITO PEPPERS
Lime Aioli
$15
-
East Coast Oysters
Mignonette, Cocktail Sauce
$28
-
CAESAR SALAD
Baby Romaine, Aged Parmesan, Spicy Garlic Croutons
$24
-
BABY BOK CHOY SALAD
Muscat Grapes, Candied Sunflower Seeds, Creamy Sesame Vinaigrette
$23
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Black Truffle Purée, Kaluga Caviar
$37
-
Ahi Tuna Pizza
Avocado Aioli, Garlic Ponzu
$29
Add Kaluga Caviar $15
-
HAMACHI WATERMELON CRUDO
Watermelon Ponzu, Coconut Sesame Emulsion
$29
-
Torched Scallop
Citrus, Maldon Salt
$9 per piece
-
Bluefin Otoro
Barrel-Aged Soy, Kaluga Caviar
$18 per piece
-
King Salmon Belly
Truffle Tomato, Micro Basil
$9 per piece
-
Golden A5 Wagyu
Nikiri Soy, Kaluga Caviar
$21 per piece
-
Catch Nigiri Flight
2 Pieces of each Signature Nigiri
$110
-
DAILY CHEF SELECTION
Limited Availability
MP
-
Catch Roll
Crab, Salmon, Miso-Honey
$26
-
Hellfire Roll
Spicy Tuna Two-Ways, Pear, Balsamic
$25
-
Vegetable King Roll
King Oyster Mushroom, Cucumber, Avocado, Spicy Miso
$19
vegan
-
Wagyu Surf & Turf Roll
Maine Lobster, Crispy Potato, Truffle Aioli, Chimichurri
$37
-
Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
$20
-
Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Amazu Ponzu
$32
-
Crispy Shrimp
Spicy Mayo, Tobiko
$33
-
Crispy Cauliflower
Spicy Vegan Mayo
$27
vegan
-
BAKED KING CRAB HAND ROLL
Crispy Potato Sticks, Dynamite Sauce
2 PIECE MINIMUM$19 per piece
-
A5 Kobe Beef
$68 per oz
-
Olive Beef
$55 per oz
-
Snow Beef
$49 per oz
-
Flight of Three
$85 per person
-
Angry Lobster Mafaldine
Citrus-Garlic Butter, Thai Chili, Braised Leeks
$42
-
TRUFFLE MUSHROOM SPAGHETTI
Wild Mushroom Ragu, Truffle Cream
$34
gluten free + vegan upon request
-
Center-Cut Filet
8oz, Dakota City, NE
$69
gluten free
-
Miso-Mushroom Stone Axe Wagyu
6oz, Shio Blonde Miso, Mushroom Duxel, Kobayaki Glaze
$75
-
Prime New York Strip
12oz, Greeley, CO
$79
gluten free
-
Prime Ribeye
14oz, Brandt Beef, Brawley, CA
$89
gluten free
-
Wagyu Fried Rice
Shiitake Mushrooms, Chinese Sausage, Fried Egg
$64
Add Lobster + $29
-
MISO GLAZED SEA BASS
Miso Vin-Blanc, Charred Petite Bok Choy
$59
-
Herb Roasted Branzino
Creamy Vegetable Basmati Rice
$48
-
GRILLED SALMON & FAVA BEANS
Fava Bean Puree, Mint Oil
$39
-
WHOLE BRANZINO
Baby Arugula, Market Radish, Lemon Vinaigrette
$95
gluten free
-
Grilled Asparagus
Citrus Vinaigrette
$15
gluten free, vegan
-
Creamy Basmati Rice
Market Vegetables
$9
gluten free
-
Simple Mashed Potatoes
Roasted Garlic
$15
gluten free
-
CRISPY BRUSSELS SPROUTS
Yuzu-Calamansi Vinaigrette, Dry Miso
$15
gluten free + vegan upon request
-
Baked Lobster Mac & Cheese
Rigatoni, Maine Lobster Bechamel, Four Cheese Blend
$38
-
Hand-Cut Fries
$15
Choice of Sauce +3.50
Avocado Ranch | Chipotle Barbecue | Yuzu Aioli
Add All Three +9
-
WILTED SPINACH
Garlic Chips
$15
vegan
-
Edamame
Maldon Sea Salt (V, GF) OR Chili Garlic (V)
-
PICKLED SHISHITO PEPPERS
Lime Aioli
-
CAESAR SALAD
Baby Romaine, Aged Parmesan, Spicy Garlic Croutons
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée
-
Crispy Shrimp
Spicy Mayo, Tobiko
-
Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Amazu Ponzu
-
Catch Roll
Crab, Salmon, Miso-Honey
-
Center-Cut Filet
8oz, Dakota City, NE
gluten free
-
Herb Roasted Branzino
Creamy Vegetable Basmati Rice
-
Wagyu Fried Rice
Shiitake Mushrooms, Chinese Sausage, Fried Egg
-
Side
Grilled Asparagus
Citrus Vinaigrettegluten free, vegan
-
"Hit Me" Chocolate Cake
Liquid “Klondike”, Roasted White Chocolate Ice Cream, Brownie Devil’s Food
-
Sorbet
Daily Flavor Selection
-
$95 Per Person
Participation of 4 guests is required as all dishes are for the table
-
Edamame
Maldon Sea Salt (V, GF) OR Chili Garlic (V)
-
PICKLED SHISHITO PEPPERS
Lime Aioli
-
CAESAR SALAD
Baby Romaine, Aged Parmesan, Spicy Garlic Croutons
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée
-
Crispy Shrimp
Spicy Mayo, Tobiko
-
Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Amazu Ponzu
-
Catch Roll
Crab, Salmon, Miso-Honey
-
Center-Cut Filet
8oz, Dakota City, NE
gluten free
-
Herb Roasted Branzino
Creamy Vegetable Basmati Rice
-
Wagyu Fried Rice
Shiitake Mushrooms, Chinese Sausage, Fried Egg
-
Side
Grilled Asparagus
Citrus Vinaigrettegluten free, vegan
-
"Hit Me" Chocolate Cake
Liquid “Klondike”, Roasted White Chocolate Ice Cream, Brownie Devil’s Food
-
Sorbet
Daily Flavor Selection
-
$125 Per Person
Participation of 4 guests is required as all dishes are for the table
-
Catch Roll
Crab, Salmon, Miso-Honey
-
Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Caviar, Black Truffle Purée
-
Crispy Shrimp
Spicy Mayo, Tobiko
-
Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
-
Snow Beef
Yuzu Soy, Garlic Oil, Maldon Sea Salt, Sesame
-
Prime Ribeye
14oz, Brandt Beef, Brawley, CA
gluten free
-
WHOLE BRANZINO
Baby Arugula, Market Radish, Lemon Vinaigrette
-
Sides
Grilled Asparagus
Citrus Vinaigrette -
HAND-CUT FRIES
Avocado Ranch, Chipotle Barbecue and Yuzu Aioli Sauces
-
Warm Ricotta Donuts
Cream Cheese Frosting, Milk Chocolate, Salted Caramel, Raspberry Lime Sauce
-
"Hit Me" Chocolate Cake
Liquid “Klondike”, Roasted White Chocolate Ice Cream, Brownie Devil’s Food
-
Edamame
Maldon Sea Salt or Chili Garlic
$13
gluten free, vegan
-
East Coast Oysters
Mignonette, Cocktail Sauce
$28
-
Pickled Shishito Peppers
Lime Aioli
$15
-
BABY BOK CHOY SALAD
Muscat Grapes, Candied Sunflower Seeds, Creamy Sesame Vinaigrette
$23
-
CAESAR SALAD
Baby Romaine, Aged Parmesan, Spicy Garlic Croutons
$24
-
CATCH ROLL
Crab, Salmon, Miso-Honey
$26
gluten free upon request
-
VEGETABLE KING ROLL
King Oyster Mushroom, Cucumber, Avocado, Spicy Miso
$19
gluten free, vegan
-
Hamachi Watermelon Crudo
Watermelon Ponzu, Coconut Sesame Emulsion
$20
-
A5 Kobe Beef
$68 per oz
-
Olive Beef
$55 per oz
-
Snow Beef
$49 per oz
-
Crispy Cauliflower
Spicy Vegan Mayo
$27
vegan
-
TRUFFLE MUSHROOM SPAGHETTI
Wild Mushroom, Truffle Cream, Parmesan
$34
gluten free + vegan upon request
-
Grilled Branzino
Simply Grilled
$48
gluten free upon request
-
GRILLED SALMON & FAVA BEANS
Fava Bean Puree, Mint Oil
$39
-
WHOLE BRANZINO
Baby Arugula, Market Radish, Lemon Vinaigrette
$95
gluten free
-
Prime New York Strip
12oz, Greeley, CO
$79
gluten free
-
Prime Ribeye
14oz, Brandt Beef, Brawley, CA
$89
gluten free
-
Center-Cut Filet
8oz, Dakota City, NE
$69
gluten free
-
Creamy Basmati Rice
Market Vegetables
$9
gluten free
-
Simple Mashed Potatoes
Roasted Garlic
$15
gluten free
-
Grilled Asparagus
Citrus Vinaigrette
$15
gluten free, vegan
-
Crispy Brussels Sprouts
Yuzu-Calamansi Vinaigrette, Dry Miso
$15
gluten free upon request
vegan
-
Hand-Cut Fries
$15
Choice of Sauce +3.50
Avocado Ranch | Chipotle Barbecue | Yuzu Aioli
Add All Three +9
-
WILTED SPINACH
Garlic Chips
$15
vegan
-
CATCH FILTHY MARTINI
Belvedere Vodka, House Made Filthy Brine, Furikake Mascarpone Olives
$19
-
Pornstar Martini
Grey Goose Vodka, Passionfruit, Vanilla, Pineapple, Lemon
$21
-
Lychee Saketini
Belvedere Vodka, Nigori Sake, Lychee, Yuzu, Orange Blossom
$22
-
Espresso Martini
Dobel Diamante Tequila, Espresso, Kahlua
$21
-
Fresno Paloma
Patrón Reposado, Grapefruit, Fresno Chile, Mint
$20
-
Detox Retox
Código Blanco Tequila, Matcha, Fresh Cucumber, Mint, Lime
$21
-
Fluffy Margarita
La Familia Platino Tequila, Melon, Jalapeño, Mint, Cilantro, Lime, Fluffy Pineapple
$21
-
Strawberry Spritz
Strawberry-Infused Aperol, Housemade Strawberry Shrub, Luca Paretti Brut
$20
-
Mango Mezcalita
Del Maguey Mezcal, Código Blanco, Licor 43, Mango, Tangerine Lemon, Tajín
$20
-
Blood Orange Limonata
Second Sip Low ABV Gin, Averna, Blood Orange, Lemon, Angostura, Bubbles
$18
-
Watermelon Smash
Casamigos Blanco Tequila, Watermelon Basil, Campari, Lemon
$22
-
Garden Gimlet
Monkey 47, Cilantro, Ginger, Serrano, Lime
$22
-
Kali Margarita
Jalapeño-Infused Dobel Diamante Tequila, Grand Marnier, Campari, Passionfruit, Yuzu
$22
-
Bananas Foster Old Fashioned
Great Jones Bourbon, Great Jones Rye, Banana Amaretto, Palo Cortado Sherry, Coconut Water
$20
-
Clarified Piña Colada
Santa Teresa 1796, Cocchi Americano, Pineapple, Coconut Milk, Whey
$20
-
WATERMELON MOJITO
Seedlip “Grove 42”, Mint, Lime
$15
-
Lychee Martini
Lychee, Pressed Coconut Water, Lemon, Orange Blossom
$15
-
MAKRUT LIME SPRITZ
Makrut Lime, Lemon, Grapefruit, Topo Chico
$15
-
Espresso Martini
Lyre’s Coffee Originale, Salted Vanilla, Coconut Water
$16
-
Stella Artois 0.0%
Non-Alcoholic Pilsner
$10
-
Stella Artois
Pilsner, Belgium
$10
-
Ithaca Flower Power
IPA, New York
$10
-
Aval Rosé
Cider, France
$10
-
Allagash White
Wheat Ale, Maine
$10
-
Other Half
Rotating IPA, New York
$11
-
Tozai "Snow Maiden"
Junmai Nigori
$16
-
Heavensake
Junmai Ginjo
$21
-
Sōtō
Junmai Daiginjo
$23
-
Luca Paretti Brut
Treviso, Italy
$19
-
Moët & Chandon
Épernay, France
$29
-
VEUVE CLICQUOT YELLOW LABEL
Reims, France
$34
-
LA PLAYA
Sauvignon Blanc, Curico Valley, Chile
$18
-
PIERRE SPARR
Riesling, Alsace, France
$19
-
PAZO DAS BRUXAS
Albariño, Rías Baixas, Spain
$20
-
LE MONDE
Pinot Grigio, Friuli, Italy
$22
-
PAUL HOBBS
Chardonnay, Sonoma Coast, California
$24
-
DOMAINE LAROCHE
Chardonnay, Chablis, France
$28
-
PATIENT COTTAT
Sancerre, Loire Valley, France
$30
-
Rumor
Côtes De Provence, France
$24
-
TERRAZAS
Malbec, Mendoza, Argentina
$19
-
ACACIA
Pinot Noir, Carneros, California
$20
-
SUBSTANCE
Cabernet Sauvignon, Columbia Valley, Washington
$22
-
ELK COVE PINOT NOIR
Willamette Valley, Oregon
$24
-
TORRES IBERICOS RESERVA
Tempranillo, Rioja, Spain
$27
-
CLOS DU VAL
Cabernet Sauvignon, Napa Valley, California
$37
-
"Hit Me" Chocolate Cake
Liquid “Klondike”, Roasted White Chocolate Ice Cream, Brownie, Devil’s Food Cake
$24
gluten free
-
Warm Ricotta Donuts
Cream Cheese Frosting, Milk Chocolate, Salted Caramel, Raspberry Lime Sauce
$19
-
Pistachio “Cheesecake”
Coconut Sorbet, Black Cherry Jam
$19
gluten free, vegan
-
Strawberry Shortcake Shaved Ice
Crushed Strawberry Compote, Lemon Cookie Crumble, Mascarpone Mousse, Condensed Milk
$23
-
Housemade Ice Cream & Sorbet
Seasonal Selection
$12
-
HAMACHI BELLY NIGIRI
Sudachi Butter Miso, Kimchi Furikake
2 pieces for 24
-
VEGETABLE TEMPURA
Amazu Ponzu, Pineapple-Pepper Duck Sauce
$27
-
TUNA NICIOSE RICE CAKE
Bluefin Tuna, Kaluga Caviar, Whipped Egg Yolk, Castelvetrano Olive, Crispy Rice Toast
2 PIECE MINIMUM$19 per piece
-
CRUDO DI CATCH
Salmon, Tuna, Hamachi, Yuzu Vinaigrette
$49
-
WAGYU PORTERHOUSE
24oz, Westholme, Wylarah Station, AUS
$205
gluten free
Snacks
Salads
From Japan to New York
Flown In From The Toyosu MarketSignature Nigiri
2 PIECE MINIMUMSpecialty Rolls
Hot Starters
Wagyu Hot Rock
2 ounce minimum - cooked tablesidePasta
Steak
Seafood
Sides
LARGE PARTY
EXPERIENCE
FOR PARTIES OF UP TO 20 GUESTS
$95 PER PERSON | EXCLUDING TAX & GRATUITY
Download PDF