Dinner
Download PDFSnacks
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East Coast Oysters
Mignonette, Cocktail Sauce
$28
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Edamame
Maldon Sea Salt or Chili Garlic
$13
gluten free, vegan
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SHISHITO PEPPERS
Toasted Sesame, Szechuan Sauce, Bonito Flakes
$15
Salads
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CAESAR SALAD
Baby Romaine Lettuce, Parmesan, Warm Garlic Sourdough Croutons
$24
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SPINACH ARTICHOKE SALAD
Crispy Shiitakes, Leeks, Parmesan, Yuzu-Miso Vinaigrette
$22
TOYOSU SELECTION
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Truffle Sashimi
Tuna, Hamachi, Chili Ponzu, Black Truffle Purée, Kaluga Caviar
$37
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Madai Crudo
Japanese Red Snapper, Pickled Peach, Pomegranate, Amarillo Sauce
$26
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SESAME SEARED SALMON
Yuzu Soy, Hot Sesame Olive Oil, Toasted Sesame Seeds
$28
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Ahi Tuna Pizza
Avocado Aioli, Garlic Ponzu
$29
Add Kaluga Caviar $15
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Omakase Boat
10 Pieces of Nigiri, 10 Pieces of Sashimi, 1 Akami Tuna Avocado Roll, 2 Salmon Roe Cucumber Cups
$225
NIGIRI
Price per Piece | 2 Piece Minimum-
BLUEFIN OTORO
Barrel-Aged Soy, Kaluga Caviar
$18
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KING SALMON BELLY
Truffle Tomato, Micro Basil
$9
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ALBACORE
Shaved Black Truffle, Sweet Tosazu
$8
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GOLDEN A5 WAGYU
Nikiri Soy, Kaluga Caviar
$21
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Catch Nigiri Flight
2 Pieces of each Signature Nigiri
$110
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Daily Chef Selection
Limited Availability
MP
Rolls
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Catch Roll
Crab, Salmon, Miso-Honey
$26
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VEGETABLE KING ROLL
Japanese Vegetables, Avocado, Spicy, Vegan Mayo
$19
vegan
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Hellfire Roll
Spicy Tuna Two-Ways, Pear, Balsamic
$25
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Wagyu Surf & Turf Roll
Maine Lobster, Crispy Potato, Truffle Aioli, Chimichurri
$37
Wagyu Hot Rock
2 oz Minimum | Cooked Tableside-
A5 KOBE BEEF
Hyogo Prefecture, LIC #1030
The Champagne of Japanese Wagyu, Highly, Marbleized, Rich & Velvety$68 per oz
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OLIVE BEEF
Kagawa Prefecture
Warm Avocado Undertones, Fine-Grained Marbling$55 per oz
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SNOW BEEF
Hokkaido Prefecture
Chateau Bred In Freezing, Temperatures, Snowflake-Like, Delicateness & Intensely Sweet Flavor$49 per oz
Hot Starters
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Crunchy Rice Cakes
Tuna Tartare, Wasabi Tobiko
$20
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Crispy Cauliflower
Spicy Vegan Mayo
$27
vegan
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Wagyu Gyoza
Japanese Miyazaki, Serrano Chili, Amazu Ponzu
$32
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Crispy Shrimp
Spicy Mayo, Tobiko
$33
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BAKED KING CRAB HAND ROLL
Crispy Potato Sticks, Dynamite Sauce
2 Piece Minimumeach $19
Pasta
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Spicy Gigli Pasta
Calabrian Chile Cream, Aged Pecorino
$29
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ANGRY LOBSTER MAFALDINE
Citrus-Garlic Butter, Braised Leeks, Thai Chili
$42
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TRUFFLE MUSHROOM SPAGHETTI
Wild Mushroom Ragu, Truffle Cream
$34
gluten free, vegan
Steak
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Wagyu Porterhouse
24oz, Westholme, Wylarah Station, AUS
$205
gluten free
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Prime New York Strip
12oz, Greeley, CO
$79
gluten free
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Prime Ribeye
14oz, Brandt Beef, Brawley, CA
$89
gluten free
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Center-Cut Filet
8oz, Dakota City, NE
$69
gluten free
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Wagyu Fried Rice
Shiitake Mushroom, Chinese Sausage, Fried Egg
$64
Add Lobster + $29
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SAUCES
Truffle Butter
Steak Sauce
Chili Butter
Wasabi Soy
Kabayakieach $8
Seafood
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MISO GLAZED SEA BASS
Miso Vin-Blanc, Charred Petite Bok Choy
$59
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Herb Roasted Branzino
Creamy Vegetable Basmati Rice
$48
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Salmon a La Plancha
Market Side Salad, Jalapeño Cucumber Emulsion
$39
gluten free
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Whole Branzino
Squash, Arugula, Tomato, Lemon Vinaigrette
$95
gluten free
Sides
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Grilled Asparagus
Citrus Vinaigrette
$15
gluten free, vegan
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Creamy Basmati Rice
Market Vegetables
$9
gluten free
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Simple Mashed Potatoes
Roasted Garlic
$15
gluten free
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CRISPY BRUSSELS SPROUTS
Yuzu-Calamansi Vinaigrette, Dry Miso
$15
gluten free, vegan
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Parmesan Truffle Fries
$18
Add Vegan Truffle Aioli + $5
vegan upon request